Souperior Meatloaf Recipe serves: 8
Prep Time: 10 min
Cook Time: 1 hr

Nutrition Facts

Serving Size 1 serving
Nutrition information per serving
Calories 320
Calories from Fat 170
Total Fat 19 g
Saturated Fat 7 g
Trans Fat 1 g
Cholesterol 125 mg
Sodium 590 mg
Total Carbs 12 g
Dietary Fiber 1 g
Sugars 3 g
Protein 24 g
Vitamin A 4 %
Vitamin C 2 %
Calcium 60 %
Iron 20 %

Souperior Meatloaf


  • 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  • 2 lbs. ground beef
  • 3/4 cup plain dry bread crumbs*
  • 2 eggs
  • 3/4 cup water
  • 1/3 cup ketchup


  1. Preheat oven to 350°. Combine all ingredients in large bowl.
  2. Shape into loaf in 13 x 9-inch baking or roasting pan.
  3. Bake uncovered 1 hour or until done. Let stand 10 minutes before serving.
  • *Substitution for dry bread crumbs: Use 1-1/2 cups fresh bread crumbs or 5 slices fresh bread, cubed.

    SLOW COOKER METHOD: In slow cooker, arrange meat loaf. Cook covered on LOW 6 to 8 hours or HIGH 4 hours. (HELPFUL HINT...Place meat loaf on a piece of cheesecloth, then on a rack to help hold meat loaf together while lifting in and out of slow cooker.)

    Also terrific with Lipton® Recipe Secrets® Beefy Onion Soup Mix, Lipton® Recipe Secrets® Onion Mushroom Soup Mix, Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix.

    Cost per recipe*: $7.84

    Cost per serving*: $0.98

    *Based on average retail prices at national supermarkets.