Recipe serves: 8
| Prep Time: | 10 min |
|---|---|
| Cook Time: | 12 min |
Nutrition Facts
| Serving Size per serving | |
| Nutrition information per serving | |
| Calories | 210 |
| Calories from Fat | 100 |
| Total Fat | 11 g |
| Saturated Fat | 4.5 g |
| Trans Fat | 0 g |
| Cholesterol | 75 mg |
| Sodium | 390 mg |
| Total Carbs | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 23 g |
| Vitamin A | 0 % |
| Vitamin C | 0 % |
| Calcium | 2 % |
| Iron | 15 % |
Classic Onion Burgers
Ingredients
- 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
- 2 lbs. lean ground beef [or ground chicken]
- 1/2 cup water
Directions
- Combine all ingredients in large bowl; shape into 8 patties.
- Grill or broil until done, about 12 minutes.
- TIP: To make Philly Cheesesteak Burgers, cook 2 bell peppers, sliced with 1 envelope Lipton® Recipe Secrets® Onion Soup Mix and 3/4 cup water unitl tender. Stir in 4 slices provolone cheese until melted. Serve over burgers. Cost per recipe*: $6.80 Cost per serving*: $0.85 *Based on average retail prices at national supermarkets.
