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Member Rating:

5

Harvest Apple Cranberry Crisp

Serves: 8 • Prep time: 15 min • Cook time: 45 min
Picture of the Harvest Apple Cranberry Crisp recipe
  • 4 medium Granny Smith or other tart apples, peeled, cored and sliced (about 7 cups)
  • 1/3 cup dried cranberries or raisins (optional)
  • 1/4 cup granulated sugar
  • 1/2 tsp. ground cinnamon
  • 3/4 cup all-purpose flour
  • 1/2 cup firmly packed brown sugar
  • 6 Tbsp. Shedd's Spread Country Crock® Calcium plus Vitamin D
  • 3/4 cup quick cooking or old-fashioned oats
  • 1/4 cup chopped walnuts

Preheat oven to 350°. Grease 2-quart casserole; set aside.

Combine apples, cranberries, granulated sugar and cinnamon in large bowl. Turn into prepared casserole; set aside.

Combine flour and brown sugar in another large bowl. Cut in Shedd's Spread Country Crock® Calcium plus Vitamin D with pastry blender or two knives until mixture is size of small peas. Stir in oats and walnuts. Evenly sprinkle over apple mixture.

Bake 45 minutes or until apples are tender and topping is golden. Serve warm or at room temperature and, if desired, with Breyers® All Natural Vanilla Ice Cream or frozen yogurt.

Also terrific with Shedd's Spread Country Crock® Spread.

Cost per recipe*: $5.20.

Cost per serving*: $.65.

*Based on average retail prices at national supermarkets.

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5 Member Comments

  1. Posted 01/27/2009 at 16:01 PM by ikswokavon

    sometimes it`s hard to give away all the apples you get even from one tree and we have 3 apple trees, the best way to get rid of them is to start giving away giving away this apple crisp with the recipe and a fresh bag of apples for if they want to make it themselves, works like a charm every time.

  2. Posted 04/20/2009 at 09:21 AM by juliereglag

    I love this version of apple crisp the cranberries add a really nice flavor!

  3. Posted 10/13/2009 at 17:08 PM by baconlover00

    My mom made this the other weekend. I loved it!

  4. Posted 10/14/2009 at 15:27 PM by cupcake19

    I am hosting dinner tonight and was searching for a dessert! Found it!

  5. Posted 10/16/2009 at 13:49 PM by misschef19

    my husbands favourite dessert!

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  • Nutritional Facts

Nutrition information per serving:

Calories: 400
Calories from fat: 190
Saturated fat: 10g
Trans fat: 0.44g
Total fat: 22g
Cholesterol: 45mg
Sodium: 1300mg
Total carbohydrates: 33g
Sugars: 7g
Dietary fiber: 4g
Protein: 19g
Vitamin A: 25%
Vitamin C: 4%
Iron: 15%
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