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Member Rating:

5

Anytime Quesadillas

Serves: 2 • Prep time: 10 min • Cook time: 5 min
Picture of the Anytime Quesadillas recipe
  • 2 Tbsp. Shedd's Spread Country Crock® Calcium plus Vitamin D
  • 2 (10-in.) burrito size flour tortillas
  • 1/3 cup prepared salsa
  • 1/2 cup reduced fat shredded cheddar cheese (about 2 oz.)
  • 2 Tbsp. sliced pitted ripe olives (optional)

Melt 1 tablespoon Shedd's Spread Country Crock® Calcium plus Vitamin D in 12-inch skillet and cook 1 tortilla over medium heat until bottom is crispy, about 2 minutes.

Spread tortilla with salsa, then sprinkle with cheese and olives; top with remaining tortilla. Spread tortilla with remaining 1 tablespoon Spread. Turn tortilla and cook until bottom is crispy and cheese is melted, about 2 minutes. Cut into wedges and serve immediately.

TIP: For a heartier meal, add 1/4 cup cooked chicken.

Cost per recipe*: $1.94.

Cost per serving*: $0.97.

*Based on average retail prices at national supermarkets.

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6 Member Comments

  1. Posted 01/06/2009 at 14:40 PM by jodigulay

    Great for an afternoon snack :)

  2. Posted 07/09/2009 at 13:26 PM by cookie14

    It was ready in not time flat and tastes sooooo good!!

  3. Posted 07/11/2009 at 16:38 PM by TJames

    Soooo easy! and can add any leftover chicken or vegies!

  4. Posted 09/22/2009 at 20:57 PM by Bundy

    Great appetizer for parties!

  5. Posted 09/29/2009 at 05:10 AM by eelpoutcatastrophe

    i made these for my kids when they were having a sleepover and they loved them!

  6. Posted 11/09/2009 at 00:56 AM by Moocho

    Very easy to make and very delicious! Love quesadillas!

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  • Nutritional Facts

Nutrition information per serving using 50% reduced fat cheese:

Calories: 370
Calories from fat: 150
Saturated fat: 6g
Trans fat: 0g
Total fat: 17g
Cholesterol: 15mg
Sodium: 1040mg
Total carbohydrates: 41g
Sugars: 3g
Dietary fiber: 3g
Protein: 15g
Vitamin A: 20%
Vitamin C: 4%
Calcium: 40%
Iron: 15%
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