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Member Rating:

5

Wish-Bone Marinade Italiano

Serves: 6 • Prep time: 5 min • Marinate time: 30 minutes • Cook time: 12 min
Picture of the Wish-Bone Marinade Italiano recipe
  • 3/4 cup Wish-Bone® Italian Dressing
  • 6 boneless, skinless chicken breast halves (about 1-1/2 lbs.)*
  1. Pour 1/2 cup Wish-Bone® Italian Dressing over chicken in large, shallow nonaluminum baking dish or plastic bag. Cover, or close bag, and marinate in refrigerator, turning occasionally, 30 minutes to 3 hours.
  2. Remove chicken from marinade, discarding marinade. Grill or broil chicken, turning once and brushing frequently with remaining Dressing, 12 minutes or until chicken is thoroughly cooked.

*VARIATIONS: Use 1 (2- to 2-1/2-lb.) T-bone, boneless sirloin or top loin steak OR 2-1/2 to 3 lbs. chicken pieces OR 2-1/2 lbs. pork chops (about 1 in. thick).

Also terrific with Wish-Bone ® Robusto Italian Dressing, Wish-Bone ® House Italian Dressing, Wish-Bone ® Light Italian Dressing, Wish-Bone ® Fat Free! Italian Dressing, Wish-Bone ® Balsamic Vinaigrette Dressing, Wish-Bone ® Red Wine Vinaigrette Dressing or Wish-Bone ® Fat Free! Red Wine Vinaigrette Dressing.

Cost per recipe*: $8.04

Cost per serving*: $2.01

*Based on average retail prices at national supermarkets.

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10 Member Comments

  1. Posted 11/13/2008 at 13:20 PM by rogermechham

    I've never heard of this. I'm forsure going to try it.

  2. Posted 02/05/2009 at 06:57 AM by marklundale

    Those look amazing. Mouth watering to say the least

  3. Posted 03/02/2009 at 14:04 PM by juliereglag

    This is still my favorite chicken recipe!

  4. Posted 03/17/2009 at 07:06 AM by marklundale

    My new favorite on this site

  5. Posted 03/23/2009 at 13:09 PM by ikswokavon

    this is such a great recipe for tasty chicken that is never bland or dry give this recipe a try.

  6. Posted 04/26/2009 at 00:44 AM by juliereglag

    This is delicious!

  7. Posted 05/06/2009 at 02:33 AM by Kimber818

    I used t-bone it wasn't what i spected.

  8. Posted 05/15/2009 at 06:31 AM by AuntSara

    It tastes better if you use boneless sirloin

  9. Posted 08/08/2009 at 06:36 AM by Shadowsun

    I just love the taste of these chicken

  10. Posted 10/05/2009 at 00:35 AM by Bundy

    This was a huge hit with my family!

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