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Member Rating:

5

Pizza Meat Loaf

Serves: 8 • Prep time: 10 min • Cook time: 1 hour • Stand time: 10 minutes
Picture of the Pizza Meat Loaf recipe
  • 1 envelope Lipton® Recipe Secrets® Beefy Onion Soup Mix
  • 2 lbs. lean ground beef
  • 1-1/2 cups fresh bread crumbs or 3/4 cup plain dry bread crumbs
  • 2 eggs
  • 1 small green bell pepper, chopped (optional)
  • 1/4 cup water
  • 1 cup Ragu® Old World Style® Pasta Sauce
  • 1 cup shredded mozzarella cheese (about 4 oz.)
  1. Preheat oven to 350°. Combine all ingredients except 1/2 cup Pasta Sauce and 1/2 cup cheese in large bowl.
  2. Shape into loaf in 13 x 9-inch baking or roasting pan. Top with remaining 1/2 cup Sauce. Bake 50 minutes. Sprinkle top with remaining 1/2 cup cheese. Bake an additional 10 minutes or until done. Let stand 10 minutes before serving.

Also terrific with Lipton® Recipe Secrets® Onion or Savory Herb with Garlic Soup Mix.

Cost per recipe*: $10.56

Cost per serving*: $1.32

*Based on average retail prices at national supermarkets.

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6 Member Comments

  1. Posted 03/03/2009 at 23:22 PM by ikswokavon

    this is such a great family dinner to make during the week and it was just what I needed to change up the meatloaf and put and end to complaints of dinner being boring.

  2. Posted 03/04/2009 at 15:11 PM by rogermechham

    Pizza and meatloaf together!!! You can't beat this.

  3. Posted 05/14/2009 at 07:00 AM by sweetTina

    It's really good and the recipe its easy to follow

  4. Posted 08/21/2009 at 22:29 PM by RobynsOnlineWorld

    We were a bit disappointed with this meatloaf compared to my normal recipe. I thought we would like it - we love Italian food, but it wasn't as great as I thought it would be based on the other reviews. To us it just sort of tasted like a big meatball with an odd texture. We won't be making this again.

  5. Posted 09/04/2009 at 03:43 AM by dustins

    this was really good. my kids loved it.

  6. Posted 09/04/2009 at 03:49 AM by blackqueen83

    this was a very delightfull meal.

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  • Nutritional Facts

Nutrition information per serving:

Calories: 330
Calories from fat: 110
Saturated fat: 5g
Trans fat: 0g
Total fat: 12g
Cholesterol: 135mg
Sodium: 760mg
Total carbohydrates: 20g
Sugars: 4g
Dietary fiber: 2g
Protein: 32g
Vitamin A: 6%
Vitamin C: 15%
Calcium: 15%
Iron: 25%
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