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Member Rating:

5

Farfalle with Marinated Grilled Chicken

Serves: 6 • Prep time: 20 min • Cook time: 20 min
Picture of the Farfalle with Marinated Grilled Chicken recipe
  • 1 lb. boneless, skinless chicken breast halves
  • 3/4 cup Wish-Bone® Italian Dressing
  • 1 jar Bertolli® Tomato & Basil Sauce, heated
  • 1 box (16 oz.) farfalle or penne pasta, cooked and drained
  • Combine chicken with 1/2 cup Dressing in shallow bowl; toss to coat. Cover and marinate in refrigerator 30 minutes.
  • Remove chicken from marinade, discarding marinade. Grill or broil chicken, turning once and brushing frequently with remaining 1/4 cup Dressing, 20 minutes or until chicken is thoroughly cooked.
  • Spoon Sauce over hot farfalle and top with sliced chicken. Garnish, if desired, with additional parsley.

Cost per recipe*: $9.30

Cost per serving*: $1.55

*Based on average retail prices at national supermarkets.

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7 Member Comments

  1. Posted 01/30/2009 at 11:29 AM by jodigulay

    Ooo.. this looks wonderful!

  2. Posted 02/23/2009 at 08:37 AM by marklundale

    I can't see a picture but this sounds amazing can't wait to try it.

  3. Posted 05/04/2009 at 07:08 AM by ikswokavon

    this is a great easy pasta recipe I find the sauce a little heavy for my taste though.

  4. Posted 05/06/2009 at 04:58 AM by tanya29

    Looks great, ill have to try it

  5. Posted 06/14/2009 at 12:25 PM by Taylortart

    Try not to make too much, because it's very filling :)

  6. Posted 06/27/2009 at 15:14 PM by cookie14

    i tried it and really liked the flavors! Chicken adds more substance.

  7. Posted 07/02/2009 at 10:42 AM by JJvv1

    Wow! What an easy and great tastig recipe this is! You have to try this!

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