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4

Breyers Ice Cream Flag Cake

Serves: 24 • Prep time: 15 min • Freeze time: 2 hours
Picture of the Breyers Ice Cream Flag Cake recipe
  • 2 containers (1.5 qt. ea.) Breyers® All Natural Chocolate Ice Cream and/or Breyers® All Natural Vanilla Ice Cream, divided
  • 4 cups assorted sliced fresh fruit
  • 1 can (7 oz.) whipped cream or 2 cups thawed frozen whipped topping
  • 50 fresh blueberries
  • 2 pints raspberries or 1 quart strawberries, sliced

Cut cartons from Breyers® All Natural Chocolate Ice Cream with scissors. Arrange Ice Cream on its side, then cut each lengthwise into 4 slices.

Arrange 4 Ice Cream slices in 13 X 9-inch baking dish, pressing to form an even layer. Top with assorted fruit, then remaining 4 Ice Cream slices, pressing to form an even layer. Cover and freeze at least 2 hours or until ready to serve.

Top with whipped cream, smoothing with spatula just before serving. Arrange berries in flag pattern, with blueberries in upper left corner and 7 raspberry "stripes".

Cost per recipe*: $23.01.

Cost per serving*: $0.96.

*Based on average retail prices at national supermarkets.

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13 Member Comments

  1. Posted 06/02/2008 at 07:30 AM by ipodbob

    yummo

  2. Posted 10/24/2008 at 07:24 AM by marklundale

    That looks amazing what would make it even better would be to drop abit of icing on a few of the blue berry's to represent the stars

  3. Posted 10/25/2008 at 12:57 PM by donnabrunen

    Delicious! Good idea with the icing on the blueberries

  4. Posted 11/06/2008 at 13:00 PM by jodigulay

    With Christmas coming up soon, there are so many ways to turn this into a great holiday dessert!

  5. Posted 01/25/2009 at 07:16 AM by ikswokavon

    wow this is an excellent berry pattern you can use it on a regular cake too.

  6. Posted 05/01/2009 at 15:52 PM by MaryWhite1234

    This is so cute and it looks fantastic too.. I'm looking forward to making this in July!

  7. Posted 05/19/2009 at 10:58 AM by bettyboop

    This looks really good... but how can u not like ice cream cake hah!

  8. Posted 06/08/2009 at 11:22 AM by dancer13

    My kids really loved this cake.....Mmmmmmm!

  9. Posted 07/04/2009 at 18:58 PM by LoveLvgddss3

    im gonna try this amazing cake yummy!

  10. Posted 07/24/2009 at 11:15 AM by cookie14

    This is a big hit!!

  11. Posted 08/28/2009 at 23:00 PM by Ericsgirl

    I didn't make a flag when i made this but i used the same idea using fruit to make a picture for my sons cake. It was a very nice idea and it looked unique, i've never seen one like it before and it was a huge hit at the party! thanks for this awesome idea i will be using it again sometime soon

  12. Posted 09/05/2009 at 04:16 AM by alex0527

    this here looks really good i will be trying it in the near future

  13. Posted 10/26/2009 at 18:10 PM by lovetocook01

    super cool!

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  • Nutritional Facts

Nutrition information per serving:

Calories: 180
Calories from fat: 80
Saturated fat: 6g
Trans fat: 0g
Total fat: 9g
Cholesterol: 25mg
Sodium: 50mg
Total carbohydrates: 22g
Sugars: 19g
Dietary fiber: 3g
Protein: 3g
Vitamin A: 6%
Vitamin C: 20%
Calcium: 8%
Iron: 6%
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