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Member Rating:

5

Chicken Florentine Rolls

Serves: 4 • Prep time: 20 min • Cook time: 40 min
Picture of the Chicken Florentine Rolls recipe
  • 1 cup Wish-Bone® Italian Dressing
  • 4 boneless, skinless chicken breasts (about 1-1/4 lbs.), pounded thin
  • 1 bag (12 oz.) shredded carrots
  • 1 box (10 oz.) frozen chopped spinach, thawed and squeezed dry
  • 1 cup shredded Swiss cheese (about 4 oz.)
  1. Preheat oven 375°. In shallow pan, pour 1/2 cup dressing over chicken. Cover and marinate in refrigerate 30 minutes, turning occasionally. Remove chicken from marinade, discarding marinade. Grease 9 x 9-inch baking dish. Arrange carrots around outer edge of dish; set aside.
  2. Combine spinach with 1/2 cup cheese. Top chicken with spinach mixture on thin end of breast; roll up and secure with wooden toothpicks. In prepared dish, arrange chicken seam side down. Drizzle chicken with 1/4 cup Wish-Bone® Italian Dressing.
  3. Bake chicken 30 minutes. Sprinkle with remaining 1/2 cup cheese and drizzle carrots with remaining 1/4 cup Dressing. Bake an additional 10 minutes or until chicken is thoroughly cooked. Remove toothpicks before serving.

Cost per recipe*: $13.92

Cost per serving*: $3.48

*Based on average retail prices at national supermarkets.

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5 Member Comments

  1. Posted 11/05/2008 at 15:49 PM by juliereglag

    This looks like a winner for the family supper next week!

  2. Posted 05/03/2009 at 21:19 PM by NINchick

    It was good but it needed more cheese, well thats what i needed i don't know about anyone else..

  3. Posted 05/10/2009 at 06:47 AM by Ale37

    Same here, i had to add more cheese to it to make it perfect.

  4. Posted 05/13/2009 at 23:16 PM by Hanna

    This is my new favorite dish!

  5. Posted 08/23/2009 at 00:44 AM by luckyluck

    I looked good but i don't know if it was how i made it or what.. it wasn't as good as i was hoping

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  • Nutritional Facts

Nutrition information per serving:

Calories: 400
Calories from fat: 160
Saturated fat: 6g
Trans fat: 0g
Total fat: 17g
Cholesterol: 105mg
Sodium: 910mg
Total carbohydrates: 15g
Sugars: 7g
Dietary fiber: 4g
Protein: 43g
Vitamin A: 340%
Vitamin C: 40%
Calcium: 35%
Iron: 10%
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