Tomato Chicken Noodle Soup
Make this soup a little heartier by stirring in thawed frozen corn, carrots or green peas.
SERVES: 6
PREP TIME: 5 minutes
COOK TIME: 7 minutes
| Nutrition Information
per serving |
| Calories: 110 |
Calories from Fat: 20g |
| Saturated Fat: 0.5g |
Trans Fat: 0g |
| Total Fat: 2.5g |
Cholesterol: 10mg |
| Sodium: 980mg |
Total Carbohydrates: 16g |
| Sugars: 3g |
Dietary Fiber: 1g |
| Protein: 5g |
Vitamin A: 0% |
| Vitamin C: 8% |
Calcium: 4% |
| Iron: 6% |
INGREDIENTS
- 5 cups water
- 1 cup Ragu® Old World Style® Pasta Sauce
- 1 envelope Knorr® Sazon with Coriander and Annatto
- 2 envelopes Lipton® Soup Secrets® Chicken Noodle Soup Mix with Diced White Chicken Meat
- 2 Tbsp. grated Parmesan cheese
DIRECTIONS
Bring water, Pasta Sauce and Sazon to a boil in large saucepan over high heat. Stir in Lipton® Soup Secrets® Chicken Noodle Soup Mix with Diced White Chicken Meat. Reduce heat to low and simmer uncovered, stirring occasionally, until noodles are tender, about 5 minutes. Stir in cheese.